Andre explains why ShrimpSuck.org from Wallace J. Nichols on Vimeo.
Wednesday, November 18, 2009
Friday, October 16, 2009
Mangroves disappearing fast with global appetite for shrimp
Oyos Saroso H.N. , The Jakarta Post , Bandarlampung | Fri, 10/16/2009 2:51 PM | The Archipelago
A large area of mangrove forests in Lampung, which acts as a buffer for coastal residents from tidal waves, has been depleted rapidly over the past year, especially in South Lampung, East Lampung and Tanggamus regencies, where only 25 percent of the original forests remain.
Of the 160,000 hectares of mangrove wetlands that previously covered these regencies, only 20,000 ha remains.
A large portion of these has been turned into traditional shrimp farms, many of which are owned privately.
The shrimp farm operators, who generally come from Jakarta, Tangerang and as far away as Central Java, now own land titles, having bought the land from coastal residents.
"Two years ago, up to 136,000 ha of the 160,000 ha of mangrove forest was badly damaged, indicating that 20,000 ha had been subject to clearing ... Surprisingly, the provincial and regency administrations have not taken any action against *the destruction*," Indonesian Forum for the Environment (Walhi) Lampung chapter director Hendrawan said recently.
A number or regency administrations and Lampung provincial administration had initiated a mangrove replanting programs, Hendrawan said.
"The central government has even provided funds from the state budget worth billions of rupiah for the purpose, but most of the mangrove seedlings have died because of a lack of maintenance and supervision, such as in Sragi and Ketapang districts in South Lampung," Hendrawan said.
Lampung Walhi data shows that of Lampung's mangrove forests converted into large-scale commercial shrimp farms, most were in South Lampung and East Lampung regencies.
"A large portion of these areas is believed to have been cleared by two large-scale hatchery companies," added Hendrawan, who declined to name the companies.
The presence of the large-scale shrimp farms in Lampung had led traditional fish farmers to clear more mangrove forests to make way for shrimp farms, he said.
Ketapang resident Sumarno, 45, said many coastal residents had sold their rice paddies to newcomers in the past two years. Sumarno, who owns 2.5 ha of rice paddies, sold his land last year because it could no longer be used to grow rice.
"We were forced to sell our *land* because it was no longer productive and sea water had permeated the groundwater because of severe coastal abrasion," Sumarno said.
South Lampung Environmental Office head Hasanuri said the regency had virtually no mangrove forests left, and many areas of its remnant mangrove wetlands were in a critical condition.
"Of the 505 ha of mangrove area in Ketapang village, South Lampung, no more than 10 ha remains, spanning at a width of only four meters from the coastline," he said.
Lampung is recognized as a windu shrimp exporter. Each year the province exports between 60,000 and 70,000 tons of shrimp to the United States, Canada, Australia and a number of European and Asian countries.
Why shrimp suck TWITTER style
@OREOaddict16: i just ate my weight in endless shrimp at red lobster..yum =)
Wednesday, September 30, 2009
Save Humpback Whales! Reduce Demand for Shrimp
Sign Pledge HERE
Sponsored by: Wildlife Conservation SocietyAt the same time, large trawling boats in the bay use huge nets to sift through the sea and catch fish and other marine life. Those that target shrimp for export are particularly detrimental to the area because of their impact on the sea floor and their high level of "bycatch," the fish, turtles and marine mammals that get caught in trawlers' nets. There are often five times as many of these "bystander" victims as there are shrimp in each haul.
These and other largely unregulated operations represent a growing threat to Antongil Bay's wildlife--including the humpback whales who migrate there to calve.
How can you help humpback whales and all of the marine life that visit and live in Antongil Bay? Choose to not eat shrimp that often, or eliminate it from your diet altogether. Take the pledge today!
The Pledge:
I pledge to make a difference for humpback whales by reducing the amount of shrimp I eat or by eliminating shrimp from my diet.
By not eating shrimp, you'll lessen the worldwide demand for this product and help reduce damaging and unsustainable fishing practices. This, in turn, will make Antongil Bay, and other important marine ecosystems, more hospitable for whales and all marine life.
Note: If you already do not eat shrimp, pledge to share this action with at least one person and ask them to help us protect ocean wildlife too!
